Flourless Peanut Butter/Almond Butter Cookies
Ingredients
Instructions
  1. Combine the egg and sugar; then stir in the vanilla and nut butter.
  2. Mix in any optional ingredients.
  3. The dough may be sticky so you may want to refrigerate it for 5-10 minutes.
  4. Roll the dough into 1” balls, then roll in sugar and place on parchment paper on a cookie sheet.
  5. Flatten with a criss-cross pattern made with a fork as with peanut butter cookies or with the bottom of a glass.
  6. Bake at 375°F for 8-10 minutes.
  7. Cool for several minutes on the cookie sheet until firm.