Barbara Simple Chicken Curry Flavor Recipe
Servings Prep Time
4servings 10minutes
Cook Time
20minutes
Servings Prep Time
4servings 10minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Slice chicken into small pieces that are 1/4″- 1/2″ thick.
  2. Spray large skillet with canola oil and add onion. Cook and stir over medium heat for 3-5 minutes until soft.
  3. Add the chicken and continue to cook for another 5 minutes.
  4. Sprinkle garlic powder and curry powder over the chicken and add the water. Cover and continue to cook for another 10-15 minutes until chicken is cooked through.
  5. Add raisins, almonds, cashews (if using) and half and half. Cook on medium high for 2-3 minutes until sauce slightly thickens.
  6. Barbara suggests serving this over brown rice, a veggies and / or a side salad.
Recipe Notes

Nutrition Information (per serving):

 330 calories; 7 grams fat; 1.5 grams saturated fat; 135 mg cholesterol; 160 mg sodium; 12 grams carbohydrates; 2 grams dietary fiber; 54 grams protein (values are approximate).