5 Ingredient Valentine Soup

Published in Recipes by Chere Bork MS, RDN on February 03, 2012
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Karan Peters my dear friend, loves this soup. She is the queen of celebrating every single holiday!

1 10 oz package frozen strawberries, thawed
4 oz vanilla low fat yogurt
1 Tbsp. frozen orange juice concentrate, thawed
1/2 tsp. almond extract
2 fresh strawberries, cut in half

Combine all ingredients in blender and process until smooth. Ladle into soup bowls and garnish with a strawberry half. You can garnish with a sprinkle of nutmeg. Serve with a kiss or hug.

Serves 4.
From Chere Bork

I love my life! I have a passion and a purpose to share my recipe for health and happiness with RDNs and others – maybe even more so now that I’ve officially retired. If you want to learn what I discovered through coaching 1000 people over 9000 hours check out my final post, “Live Like This Is Your Last Day. Someday It Will Be!”

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